Crock Pot Chicken Paprikash Recipe
Close Missing ! Please enter your before submitting. Pour in 1 1/2 cups of water, and season with paprika, salt, and pepper; cook 10 minutes more, or until chicken is cooked through and juices run clear. myrnabarager February 22, 2012 I'm sorry for the poor review, but my family just really didn't care for this dish. Recipes One Dish Meal Crock Pot Chicken Paprikash With Dumplings By Javajeanbean 2.5 (2) Upload Your Recipe Photo Recipe Box Grocery List Print Share Total Time 6hrs 10mins Prep 10 mins Cook 6 hrs This recipe I got from my mother. It makes a big difference in taste. Sign up Close Add to Recipe Box Please select a folder + .
Paprika.it looks good.Reply harriet tripe saysDecember 17, 2015 at 5:16 pm Dont like crockpot recipes that require cooking on stove beforehand. Reply Blair Lonergan saysDecember 17, 2015 at 11:25 am How cool! I love vintage recipes, and this chicken sounds delicious. Keep the pan drippings intact and add the onion to the skillet. (-) Information is not currently available for this nutrient. Close Oops! There was an error processing your submission. Serve over flat noodles and dollop of sour cream. By: Pam Anderson Finger-Lickin' Chicken Dippers By: Allrecipes Staff Top Chicken Dinners for Spring By: Allrecipes Staff Deboning a Chicken Thigh By: Allrecipes Staff Perfect Fried Chicken By: Allrecipes Staff Top 9 Bacon-Wrapped Chicken Recipes By: Allrecipes Staff Deboning a Chicken Breast By: Allrecipes Staff Roasting Chicken By: Allrecipes Staff Top 5 Fried Chicken Recipes By: Allrecipes Staff Get the magazine Get a full year for just $7.99! Cook 5-star weekday dinners every time.
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